Vegan Waffle Recipe

In our household it is VERY rare we have pancakes and waffles FOR breakfast, instead we enjoy eating them for dinner. I know backwards, right? But our fancy meals are usually dinners and my "easy" nights, because I rarely have anything I can make that is easy especially since I cook from scratch is breakfast meals. Anyways, here is the recipe!

2 cups of flour
4 tsp of baking powder
1 tsp of cinnamon OR sugar (we use sugar because Dagney can't have cinnamon)
1/2 tsp of salt
2 cups of rice beverage
1 cup of unsweetened apple sauce
2 tbsp olive oil

Mix dry ingredients in one bowl
 Mix wet ingredients in a seperate bowl
Combine ALL ingredients.

Preheat your waffle iron and scoop just the right amount in your iron. Cook long enough until golden brown.

If you are using a non stick waffle iron they still MAY stick so use a fork to lightly unstick them. If you aren't using a non stick waffle iron spray some oil onto the grill and it should help keeping it from sticking.

Top with whatever you desire! Enjoy. :)